Friday, August 21, 2009

Strong Soil!

They grow em bigger in Texas.... and Dominica! On the left is regular
parsley bought on one of the french islands (Antigua maybe?). On the
right is Dominicia parsley-- HUGE!

2 comments:

  1. Any difference in taste? In general, where's the best food so far?

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  2. Best food is on the French islands of course! We had an amazing dinner in Marin, Martinique, at a resto called Ti Toques near the marina. Our first taste of French island cuisine was in St. Martin and that was so delicious! The worst food was probably on Dominica, for an island that grows so much fresh produce so well, the local food is not actually that good.

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